- 2 cups Watermelon
- 5-6 Fresh Basil Leaves
- 3-4 Fresh Mint Leaves
- Juice of half a lemon
- ½ cup fayrouz watermelon
- Berries (optional)
- Chop the watermelon and remove any seeds. Chop and place into a blender with lemon, the basil and mint leaves.
- Taste and add more herbs if you’d like to.
- Add fayrouz watermelon and Serve cold with ice and berries . Store in an airtight glass container in the fridge for 1-2 days. Best consumed immediately.