Ingredients

• 2 cups Watermelon
• 5-6 Fresh Basil Leaves
• 3-4 Fresh Mint Leaves
• Juice of half a lemon
• ½ cup fayrouz watermelon
• Berries (optional)

Instructions

1. Chop the watermelon and remove any seeds. Chop and place into a blender with lemon, the basil and mint leaves.
2. Taste and add more herbs if you’d like to.
3. Add fayrouz watermelon and Serve cold with ice and berries . Store in an airtight glass container in the fridge for 1-2 days. Best consumed immediately.