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4 cups fresh watermelon chunks, seedless or seeds removed
1/2 cup Fayrouz watermelon
Juice from 1 fresh lime
2 to 4 tablespoons sugar (optional)
1  Popsicle mold 10 2.5 ounce molds

Wooden sticks


  1.  Add watermelon, Fayrouz watermelon, lime juice and sugar to blender container.
  2.  Cover and blend until liquid and smooth. Remove and discard foam. (You should have about 3 cups liquid remaining.) Pour liquid into Popsicle mold insert wooden stick .
  3.  Freeze until solid, about 8 hours.

Tip: The amount of sugar needed depends on the sweetness of the watermelon. If the watermelon is sweet and flavorful use less sugar.