Sparkling Pina Colada Mocktail

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  • 1/2  cup Fayrouz pineapple
  • 6  oz (1/2 can) coconut water
  • Pineapple wedge, for garnish (optional)
  • Ice


  1. Fill a glass with ice. Pour fayrouz pineapple over top.
  2. Pour coconut water and gently stir to mix. Garnish with pineapple wedge, if desired.
  3. If you miss the creaminess of a regular pina colada, add in 1/4 cup of full-fat coconut milk (optional)