Ingredients:

• 1/2  cup Fayrouz pineapple
• 6  oz (1/2 can) coconut water
• Pineapple wedge, for garnish (optional)
• Ice

Instructions:

1. Fill a glass with ice. Pour fayrouz pineapple over top.
2. Pour coconut water and gently stir to mix. Garnish with pineapple wedge, if desired.
3. If you miss the creaminess of a regular pina colada, add in 1/4 cup of full-fat coconut milk (optional)