Ingredients:

• 2 pieces of steak
• 1 cup Fayrouz apple
• 2 spoons rosemary
• 1 onion chopped in small pieces
• 2 table spoons of olive oil
• Salt & pepper to taste

Directions:

1. Season steaks with Fayrouz apples, rosemary, olive oil, salt & pepper.
2. Grill in a large skillet after adding in onions and stir well until fully cooked
3. Serve with sautéed vegetables or spaghetti